When most people had returned to Johannesburg from their holidays at the end of January, a parish breakfast was held in the garden. Generously provided by members of the congregation, and bacon and eggs cooked at the eleventh hour by Vic Gaul, it was a delicious chance to relax in beautiful weather and spend some social time together.Friday, February 21, 2014
Parish Breakfast
When most people had returned to Johannesburg from their holidays at the end of January, a parish breakfast was held in the garden. Generously provided by members of the congregation, and bacon and eggs cooked at the eleventh hour by Vic Gaul, it was a delicious chance to relax in beautiful weather and spend some social time together.
Subscribe to:
Post Comments (Atom)










No comments:
Post a Comment